Events
IGLOO with the chef in the World Cup Beach Volleyball
RESTAURANT of MASTERS - a project which involved the company Igloo - a leader in the production of professional appliances for the trade and restaurants, was one of the most interesting atractions of WORLD CUP SWATCH FIVB Beach Volleyball World Tour 2009 Masuria Open. Team composed of:
- Kurt Scheller - Swiss cuisine,
- Teofil Vafidis - Greek cuisine,
- Giancarlo Russo - Italian cuisine,
- Karol Okrasa - Polish cuisine
under the leadership of Mark Widomskiego (Norwegian cuisine) was serving to the participants of the event an excellent specialties from different corners of the world. In a masterly group could not miss IGLOO equipment - proper meals distribution was provide by our GASTROLINE chain, the food products were stored in our Reach In Coolers and Freezers , the preparation of meals took place on our refrigerated tables. Salads and light snacks were exposed in our salad case NATALIA .
We invite you to watch the photo gallery from this event.
GALLERY:
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